Recipe Master
HYSA KITCHEN
Fluffy And Moist Rose Milk Cake
This TikTok viral recipe shows you how to make a light, fluffy and moist rose milk cake entirely in your air fryer appliance. Using simple ingredients like milk, eggs and flour, this easy recipe produces a sweet, fragrant and pillowy cake infused with rose flavor and aroma. Whipped up in the versatile air fryer, this trending rose cake is perfect for dessert or an afternoon tea treat. Follow along with this air fryer cake tutorial to wow your friends with this fluffy, moist and blooming rose cake!
20 MinsTime
MediumSkill
3 PEOPLEServes
Operating Steps
  • STEP 1
    Beat the sugar and butter until white.
  • STEP 2
    Add the eggs one at a time and beat.
  • STEP 3
    When cooked, poke holes in the cake and set aside.
  • STEP 4
    Combine 2 milks with the cardamom and cinnamon in a saucepan. Heat and pour over the cake when cooked.
  • STEP 5
    Bake in HYSapientia air fryer oven at 140C for 20 minutes.
  • STEP 6
    Add the vanilla and fold in the flour and baking powder.
  • STEP 7
    Thicken the cream with the vanilla and 2 tbsp icing sugar. Pipe over the cake and garnish with rose petals & pistachios.
Required materials
Current step details
  • 250gbutter
  • 250gcaster sugar
  • 4eggs
  • 1 cupCondensed milk
  • 1 cupEvaporated milk
  • 4Carbamon pods
  • 1Cinnamon stick
  • 1 tbspVanilla extract
  • 250gself raising flour
  • 1/2 tspbaking powder
  • 1 tubDouble cream
  • 1 tbspVanilla extract
  • 2 tbspicing sugar
Cooking utensils used
HYSapientia 24L 10-in-1 Digital Air Fryer Oven
$199
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Fluffy And Moist Rose Milk Cake
This TikTok viral recipe shows you how to make a light, fluffy and moist rose milk cake entirely in your air fryer appliance. Using simple ingredients like milk, eggs and flour, this easy recipe produces a sweet, fragrant and pillowy cake infused with rose flavor and aroma. Whipped up in the versatile air fryer, this trending rose cake is perfect for dessert or an afternoon tea treat. Follow along with this air fryer cake tutorial to wow your friends with this fluffy, moist and blooming rose cake!
20 MinsTime
MediumSkill
3 PEOPLEServes
Operating Steps
01. Beat the sugar and butter until white.
02. Add the eggs one at a time and beat.
03. When cooked, poke holes in the cake and set aside.
04. Combine 2 milks with the cardamom and cinnamon in a saucepan. Heat and pour over the cake when cooked.
05. Bake in HYSapientia air fryer oven at 140C for 20 minutes.
06. Add the vanilla and fold in the flour and baking powder.
07. Thicken the cream with the vanilla and 2 tbsp icing sugar. Pipe over the cake and garnish with rose petals & pistachios.
Required materials
250g  butter
250g  caster sugar
4  eggs
  
1 cup  Condensed milk
1 cup  Evaporated milk
4  Carbamon pods
1  Cinnamon stick
  
1 tbsp  Vanilla extract
250g  self raising flour
1/2 tsp  baking powder
1 tub  Double cream
1 tbsp  Vanilla extract
2 tbsp  icing sugar