STEP 1
Prepare the Chicken:
Preheat the HYSapientia Air Fryer Oven to 230 degrees Celsius.
In a bowl, mix medium curry powder, paprika, Cajun seasoning, garlic granules, and dark soy sauce to create the chicken seasoning.
STEP 2
Prepare the Flour Mixture:
In another bowl, combine plain flour with salt, 1 tsp paprika, and 1 tsp dried parsley.
STEP 3
Coat the Chicken:
Submerge the chicken breast into the beaten egg, ensuring an even coating.
Next, place the egg-coated chicken into the flour mixture, making sure it's evenly covered.
STEP 4
Air Fry the Chicken:
Place the seasoned and coated chicken in the HYSapientia Air Fryer Oven.
Utilize the "Chicken" preset function, setting the temperature to 230 degrees Celsius, and cook for approximately 20 minutes or until the chicken is golden and crispy.
STEP 5
Prepare Dynamite Sauce:
In a small bowl, mix mayonnaise, hot sauce, honey, and dried parsley. Stir well until all ingredients are thoroughly combined.
STEP 6
Enjoy the Unique Twist:
Once the air-fried chicken is ready, combine it with the Dynamite Sauce, creating a delightful fusion of flavors. Serve the flavorful chicken mixture over a bed of egg-fried rice for an added culinary experience.