Homemade Cinnabon Cinnamon Rolls——HYSapientia Air Fryer Oven Recipes

Recipe Master

HYSA KITCHEN

Homemade Cinnabon Cinnamon Rolls

Indulge in ooey-gooey homemade Cinnabon-style cinnamon rolls fresh from your air fryer! This easy cinnamon roll recipe gives you soft, pillowy dough, swirled with brown sugar cinnamon filling, and drizzled with creamy frosting for the ultimate cinnamon roll experience - no oven required.

20 MinsTime

MediumSkill

10 PEOPLEServes

Operating Steps

STEP 1
Firstly add the yeast into the milk and set aside for 10 mins until frothy
STEP 2
Combine all together and add the yeast milk. Knead until it becomes a dough.Set aside in a covered bowl for 2 hours
STEP 3
Put your flour in a mixing bowl and add sugar, eggs, butter and salt (see dough ingredients above)
STEP 4
Combine melted butter , vanilla, icing sugar and milk until it makes a paste
STEP 5
Flour the surface and roll the dough out to a rectangle.Brush on the cinnamon filling.Cut into equally rectangular shapes.Stretch and roll into a swirl
STEP 6
Combine butter, sugar, cinnamon & salt and mix until it becomes a paste
STEP 7
Bake in HYSapientia air fryer oven at 180C for 20 minutes.Pour on the vanilla icing and cool for 1 hour before serving

Required materials

Current step details

160gmilk (2/3 cUp)
2 teaspoonsyeast

50gsugar (1/4 cUp)
1egg
1 teaspoonsalt
60gunsalted butter (1/4 cup)

1 ½ cupsicing sugar
½ cupbutter
1 teaspoonvanilla extract
¼ cupmilk

60gUnsalted butter (1/4 cup)
100glight brown sugar (1/2 cup)
1 tbspcinnamon large spoon
1/2 tspsalt

Cooking utensils used

HYSapientia 24L 10-in-1 Digital Air Fryer Oven

$199

Homemade Cinnabon Cinnamon Rolls

20 MinsTime

MediumSkill

10 PEOPLEServes

Operating Steps

01. Firstly add the yeast into the milk and set aside for 10 mins until frothy

02. Combine all together and add the yeast milk. Knead until it becomes a dough.Set aside in a covered bowl for 2 hours

03. Put your flour in a mixing bowl and add sugar, eggs, butter and salt (see dough ingredients above)

04. Combine melted butter , vanilla, icing sugar and milk until it makes a paste

05. Flour the surface and roll the dough out to a rectangle.Brush on the cinnamon filling.Cut into equally rectangular shapes.Stretch and roll into a swirl

06. Combine butter, sugar, cinnamon & salt and mix until it becomes a paste

07. Bake in HYSapientia air fryer oven at 180C for 20 minutes.Pour on the vanilla icing and cool for 1 hour before serving

Required materials

160g milk (2/3 cUp)

2 teaspoons yeast

50g sugar (1/4 cUp)

1 egg

1 teaspoon salt

60g unsalted butter (1/4 cup)

1 ½ cups icing sugar

½ cup butter

1 teaspoon vanilla extract

¼ cup milk

60g Unsalted butter (1/4 cup)

100g light brown sugar (1/2 cup)

1 tbsp cinnamon large spoon

1/2 tsp salt