STEP 1
Preheating the Air Fryer Oven:Begin by setting your air fryer oven to 400°F (200°C). Preheating is essential to ensure that the 2 salmon fillets and 4 medium-sized carrots cook evenly, a key advantage of using an air fryer oven for your Mother's Day Recipes.
STEP 2
Seasoning the Salmon:Gently coat the 2 salmon fillets with a mixture of 1 tablespoon olive oil, salt and pepper to taste, 1/2 teaspoon garlic powder, and an optional 1/2 teaspoon of smoked paprika. This blend enhances the salmon's flavor and contributes to achieving a crispy exterior, showcasing the air fryer oven's capability to cook dishes to a perfect texture.
STEP 3
Preparing the Honey-Glazed Carrots:In a bowl, toss the 4 medium-sized, peeled, and sliced carrots with 2 tablespoons of honey and 1 tablespoon of balsamic vinegar. This preparation gets them ready for caramelization in the air fryer oven, providing a sweet contrast to the savory salmon and highlighting the versatility of air fryer oven recipes in managing diverse ingredients.
STEP 4
Allow the salmon and carrots to cook for 12-15 minutes. The cooking time showcases the air fryer oven's efficiency and reliability in producing meals that are both delicious and timely, perfect for Mother's Day celebrations.